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Pickup at 1846 Tavern, 108 Route 100, West Dover
  • 1846 Tavern

Fresh oysters on ice with lemon and cocktail glass

1846 Inn & Tavern

108 Route 100, West Dover, VT
Pickup Only
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Oyster Shucking Class 09-06
Our Famously Delicious Takeout Menu
Non Food

Oyster Shucking Class 09-06

Oyster Shucking

  • Oyster Shucking Class Sept 6 One Person

    2:30 - 4:00 pm
    $90.00
  • Oyster Shucking Class Sept 6 Two Persons

    2:30 - 4:00 pm
    $180.00
  • Oyster Shucking Class Sept 6 Minor Under 17

    2:30 - 4:00 pm Minor under 17 with an accompanying adult
    $25.00

Our Famously Delicious Takeout Menu

Made To Order Menu Choices

  • New England Clam Chowdah

    New England style clam chowder with plenty of fresh clams, potatoes, cream, herbs, and seasoning.
    $14.00
  • Caesar Salad

    Fresh local Little Leaf Farm hydroponic greens, house made brioche croutons, shaved parmesan, homemade dressing
    $17.00
  • Harvest Salad

    Fresh local Little Leaf Farm Mixed Greens, Roasted butternut squash, sliced almonds, crumbled goat cheese & house-made cranberry Vinaigrette
    $18.00
  • Quinoa Salad Bowl (GF)

    Organic white whole grain simmered quinoa, sliced avocado, cherry tomatoes, cucumbers, roasted almonds, poached cranberries, house made citrus vinaigrette
    $22.00
  • Shrimp Cocktail (GF)

    Six poached jumbo (U-13) shrimp served with house made cocktail sauce and lemon wedges.
    $18.00
  • Small Twice Cooked Wings

    Six fresh chicken wings, baked and then flash fried, tossed with your choice of Buffalo, sweet Thai sauce, or smoked BBQ sauce, and served with blue cheese dressing, carrots and celery.
    $15.00
  • Large Twice Cooked Wings

    Ten fresh chicken wings (a pound and a half), baked and then flash fried, tossed with your choice of Buffalo, sweet Thai chili, or smoked BBQ sauce, and served with blue cheese dressing, carrots and celery.
    $24.00
  • Tavern Burger

    8oz. fresh 80/20 Braveheart Black Angus beef, Vermont cheddar cheese, on a toasted brioche bun, served with lettuce, tomato, pickle, and hand cut fries.
    $25.00
  • Fish & Chips

    Two 5oz cod loin filets New England style, beer battered and fried, hand cut fries, house made tartar and coleslaw
    $34.00
  • Honey Salmon

    Honey glazed salmon served with, couscous, sauteed brussel sprouts & butternut squash coulis
    $39.00
  • Pan Seared Scallops

    Fresh New Bedford, MA U-10 Dry Diver scallops seared, served with sweet potato puree, sautéed spinach, and Slipstream Farm mushrooms
    $48.00
  • Pork Chop

    12 oz dry rub french pork chop, pan seared, with grilled peach compote, roasted fingerling potatoes & tri colored heirloom carrots
    $36.00
  • Steak Frites

    Fresh hand cut 12 ounce USDA Prime Sirloin steak grilled to your preferred temperature, topped with house made garlic butter and served with hand cut fries
    $46.00
  • Shrimp Tacos

    Two corn tacos with three jumbo shrimp, your choice, Cajun or Grilled, topped with house made guacamole, spicy slaw, fresh cilantro, and pickled red onions
    $23.00
  • Side of Fries

    One side order of our hand cut, fresh house made French fries.
    $5.00
  • Side of Fresh Sautéed Vegetables

    $6.00
  • Side of Mashed Potatoes

    $6.00
  • Side of Couscous

    $5.00
  • Side of Coleslaw

    $5.00
  • Side of Fresh Sautéed Slipstream Farm Mushrooms

    $9.00
  • Chocolate Torte

    One slice of Flourless Chocolate Torte
    $9.00
  • Cans of Beer and Bottles of Wine (GF)

    Beer and Wine is available for Takeout at various prices. See a Bartender or Server when you pickup your order.

Non Food

GMAC

Please visit vermontime.com for details
  • Pass

    $75.00
  • Pass & Gear

    $110.00
  • Backpack

    $20.00
  • Kit (All Items)

    $45.00
  • Notebook

    $10.00
  • T-Shirt

    $20.00
  • Water Bottle

    $10.00
  • Bug Net

    $8.00
  • Bug Spray

    $7.00

Mug Club

One year of extra large pours of draft beers
  • One Year

    $150.00

Tavern Club

See our website for details and amenities
  • One Year Full

    $5,000.00
  • Two of Three Payments

    $2,000.00
  • Five Payments

    $1,000.00
  • Misc.

    $500.00
  • Four Payments

    $1,250.00

Nonrefundable Deposits

Nonrefundable deposit.
  • One Hundred Fifty

    $150.00
  • Two Hundred Fifty

    Non refundable deposit.
    $250.00
  • Four Hundred Dollars

    $400.00
  • Five Hundred Dollars

    Nonrefundable deposit.
    $500.00
  • Seven Hundred Fifty Dollars

    Nonrefundable deposit.
    $750.00
  • One Thousand Dollars

    Nonrefundable deposit.
    $1,000.00
  • Five Thousand Dollars

    Nonrefundable Deposit
    $5,000.00
  • Six Hundred Fifty Dollars

    $650.00

SYMI Donation

  • Donation

    $20.00
  • poker

    $150.00
  • SYMI 50

    $50.00
If you use a credit card, this establishment will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what this establishment pays in fees.

Fish & Chips

$34.00

Two 5oz cod loin filets New England style, beer battered and fried, hand cut fries, house made tartar and coleslaw

Request advisory
We'll do our best to accommodate special requests but extra charges may apply.
1

1846 Tavern Location and Ordering Hours

(802) 464-5207
108 Route 100, West Dover, VT 05356
Closed • Opens Sunday at 11:30AM
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